Who are we?

Divine Foods Aust. produce a range of decadent biscuits, sweets, cakes and confectionery guaranteed to satisfy you. With a long history in the industry, we make sure that every bite is the best you’ve had. We pride ourselves on making sweets with only the finest ingredients, most advanced processes, and a style which is distinctly ‘us’. With a large variety of products to sink your teeth in to, Divine’s wide range is guaranteed to be a hit for your next party.


Located in regional NSW, Divine has come to be a staple in the local landscape. Originally started with our renowned bakery and shop, we have come to be known and loved by the locals as purveyors of the finest quality this side of the Hills.

Our History

Divine Foods Aust. began operations late 1990s as a small owner-operated bakery, producing a bespoke selection of biscuits, cookies and cakes in the quiet suburb of Windsor, NSW, in the Hawkesbury region.


As the bakery’s fame grew in the surrounding regions, operations were expanded to become more streamlined and automated, with the number of expert staff increasing exponentially. One thing, however, did not change: the uncompromising attitude towards demanding the best quality. We have expanded our operations with the latest and greatest in food production machinery, employed experts in the sector, and maintained the delicious taste Divine has come to be known for.

Divine’s products have graced the shelves of grocery chains, cafes and confectionery suppliers, and even your friendly local markets, all across Australia! Our focus has always been on the satisfaction of our customers, no matter where they are. If you can’t find Divine products close by, be sure to drop us a line, and we’ll be glad to make sure we’re there, sooner rather than later.

Our Credentials

Here at Divine, we believe in ensuring our business is always in line with the latest and greatest in customer preferences, tastes and processes. We’ve made sure to get accredited for our world-class production facilities, manufacturing processes, and making sure we’re operating with a sustainable process. Our production facility operates under a the SQF8 program (encompassing the HACCP Food Safety program) along with being RSPO accredited. All products are externally tested to ensure they are of the highest quality before they are released to the public.